A history and description of modern wines | Redding, Cyrus
0/5

0 recensie
Titel
A history and description of modern wines [electronic resource]
by Cyrus Redding.
Auteur(s)
Redding, Cyrus
Bibliografisch adres
London : Printed for Whittaker, 1836
Uitgave
2nd ed. ; with considerable additions, and a new preface developing the system of the port wine trade.
Taal
Engels
Land
England
Collatie
xlviii, 423 p., incl. ill. ; 23 cm.
Annotatie
Includes index.
Reproduction of original from Goldsmiths' Library, University of London.
Goldsmiths'-Kress no. 29428.
Voorwaarden
van consultatie
Beschikbaar online
Bibliografische
referentie

OCLC, , 19027828
Reproductie (annotatie)
Electronic reproduction. ; 2005. ; Available via the World Wide Web. ; Access limited to licensing agreements.
Platform
Gale
Aanwinst nota
acquisition
Encoderingsformaat
pdf, streaming
Type inhoud
tekst
Type drager
online bron
URL
https://kbr.idm.oclc.org/login?url=https://galenet.galegroup.com/servlet/MOME?af=RN&ae=U105478317&srchtp=a&ste=14&locID=konink
Onderwerp(en)
Wine and wine making
ISBD
Bekijk de ISBD weergave
A history and description of modern wines [electronic resource] / by Cyrus Redding. - 2nd ed. ; with considerable additions, and a new preface developing the system of the port wine trade. - London : Printed for Whittaker, 1836. - xlviii, 423 p, incl. ill. ; 23 cm. - Includes index. Reproduction of original from Goldsmiths' Library, University of London. Goldsmiths'-Kress no. 29428. - OCLC, , 19027828.


Fout of probleem melden?
Permalink

Online raadplegen

Opladen van de verrijkingen...